Hanna Instruments HALO2 Wireless Sushi pH Tester

Hanna Instruments HALO2 Wireless Sushi pH Tester with built-in specialized electrode is designed to measure the pH of sushi rice and ensure it meets the food-hygiene and Hazard Analysis Critical Control Point (HACCP) regulations. The flat glass tip provides optimal surface contact for sushi rice pH measurements and for surfaces that cannot be penetrated. Open junction reference is clog resist due to the hard gel surface (viscolene) that is used for the reference cell. When the junction becomes coated with starch from the rice, clean the probe to expose the hard gel reference.

Supplied with a starter kit consisting of: pH 4.01 buffer solution sachet (2 pcs), pH 7.01 buffer solution sachet (2 pcs), cleaning solution for sushi sachet (2 pcs), electrode storage solution (dropper bottle), 3V Lithium battery – CR2032, instrument quality certificate, and instruction manual.

Key Features

• Titanium body offers protection from accidental breakage. Rugged and resilient, titanium works as an electronic shield protecting against interferences from electrical noise or humidity
• Double-junction design presents a silver-free electrolyte solution interacting with the sample, making the electrode less susceptible to clogging and guaranteeing fast, stable reading
• Compact, waterproof casing, and automatic pH calibration at up to three points, or four points when used with Hanna Lab App
• Integrated Bluetooth module allows the tester to be used as a standalone pH tester or connected to a compatible smart device with the Hanna Lab App
• Automatic temperature compensated readings